Qualifying Test 1B: Odor 3: Day1: BCM

GOAL:

Establish scent viability

TESTING PROTOCOL:

Sample condition: test at room temp; refrigerate to preserve

BASELINE:  3 successive trials of 90%+ conducted on 2 subsequent sets

DOG ID #	6		TEST DATE		10/05/2013
TEST	Odor 1B:  alone on the wheel
DONOR ID #			ORIGIN		essential oil
SCENT TYPE (saliva/spit/sweat/other	Odor3:  clove		SEIZURE TYPE
DATE of CAPTURE	10/04/2013		TIME of CAPTURE (before/during/after)
SAMPLE STATE (cotton/gauze pad/clothing/other	Q tip		STORAGE CONTAINER (covered test tube/double bagged))		in cheese shaker double bagged
SAMPLE CONDITION (frozen/refrigerated/room temp/other)	Room Temp		SAMPLE ID AGE when USED		Sample odor 3 Day 2
MEDICATIONS
SAMPLE SUMMARY	tested @ room temp; stored double bagged
SAMPLE SUMMARY & DIFFERENCES	tested at 1200 PM			tested at 1800
INTENSITY (# of holes	11 equal sized holes			11 equal sized holes
CONTAINER TYPE	glass cheese shaker			glass cheese shaker
PRESENTATION (hand/surface/wheel)	wheel			wheel
# of CONTAINERS	6	6	6	6	6	6
# of SCENT OPTIONS	1	1	1	1	1	1
REPS	10	10	10	10	10	10
% SUCCESS	100%	100%	100%	100%	100%	100%
COMMENTS	*1	*2	*3	*4	*5	*6
TARGET in #	2,5,4,1,6, 3,2,5,1,6	1	2,5,2,5,2, 2,5,2,5,2	2,5,4,1, 6,3,2,5, 4,1	1	2,2,5,5,2,2 5,5,2,2
EASE OF FIND 1 Very easy     2 Easy   3 Normal 4 Difficult     5 Very difficult	1,1,1,1,1, 1,1,1,1,1,	1,1,1,1,1 1,1,1,1,1	1,1,1,1,1 1,1,1,1,1	1,1,1,1,1, 1,1,1,1,1	1,1,1,1,1, 1,1,1,1,1	1,1,1,1,1, 1,1,1,1,1
TIME

BASELINE CRITERIA MET:  (Date)10/05/2013

VIDEOS/COMMENTS:

*1 target scent put in different can each time no wheel rotations

*2 target scent in can #1 wheel rotated each time

*3 target scent rotated between cans #2 and #5  wheel not rotated

*4 target in different cans for each find  wheel not rotated, dog sent from the room

*5 target in the same can wheel rotated after each find.

*6 target in each can for two consecutive finds wheel rotated after each find dog sent from room